Monday, July 06, 2009

"Curry home, dear!"

Favorite new snack at work: a bowl of walnuts & cranberries.

Tonight: fighting urge to go immediately to sleep after work in post-Cornerstone fatigue.

Now am perfecting :my: curry sauce for :my: indian meal. Trader Joe's organic brown rice, TJ's tandori naan, Aldi meatballs, and a sauce of stewed tomatoes, canned mushrooms (a new addition for tonight!), minced garlic, a splash of crushed red pepper, and a dash of curry powder which I just bought at the spice shop at Soulard Farmer's Market. I'm a bit nervous about trying curry powder... I probably stayed on the conservative end of curry usage for fear of burning my tongue off.

I am enjoying the occasional free summer evening to experiment in the kitchen. Very glad I dropped that class.